Mismatch is a small brewing company in South Australia that are more ambitious than most and focussed on making beers that value wide appeal as much as flavour.

The Session Ale is easy drinking, lightly hopped with a light flora and grapefruit mouth. The Pale Ale is a seasoned favourite that shows harmony between malts and hops.

100g

Sustainably grown and harvested on the family estate, along the pristine coast of the Fleurieu Peninsula. These natural, dry roasted almonds have a rich smoky flavour that pairs perfectly with chocolate and cheese boards.

So versatile you can add to a salad for that extra crunch, use in a curry or garnish roasted cauliflower. 

'Just a little note to say..' is a complimentary card from us to you. Write a message in the box provided and we will gladly hand write the note with much care and love. 

An Australian Pale Ale with a refreshing balance of malt, hops and yeast characters. Hop additions of Amarillo and Cascade give a wonderful fresh crisp finish with lingering flavours of citrus, passionfruit and peaches. The hop flavours and aromas are matched beautifully with the sweet honey finish from crystal malt.

330ml

The team at Fancy Hank's have been cooking this recipe since before we had an Instagram account. You’ll find it as a perfect glaze on your spare ribs, or to finish off your home smoked pork shoulder. 

Made in Melbourne, Australia

45g GF, V

A savoury memory is a Chappy memory.

Chappy's Potato Chips are lovingly made by hand in Oakleigh South, Australia. Chappy's chippies are kettle-cooked in batches, "the old fashioned way". This cooking process is what separates them from traditional potato chips. The result is chips with much more personality, flavour, and texture.

All our ingredients are 100% natural, vegan, gluten-free and allergy free.

Make your next chip a Chappy's!